Pintoh Thai | Thai Restaurant in Oakland, CA
Welcome to Pintoh Thai
While the world is full of rush and people seek for fast and convenience, our aim is to provide a relaxing and fun vibes where our friends & family can enjoy their time and appreciate our unique and flavorful Thai food, drinks, and cocktails that have locally sourced ingredients and visual delight. We aspire to give everyone a dining experience that is as memorable as a quick trip back to Thailand! #pintohoakland
Our Food
The Perfect Gift
Private Events
Menus
Eating plant-based doesn’t have to be boring :)
Pintoh Krapow Beyond Nuer (beyond meat)
dairy free, peanut free, egg free, shellfish free, gluten free, vegetarian, vegan
Stir-Fried plant-based ground beef with spicy basil sauce, bird's eye chilies, garlic, bell pepper and basil.
Add fried egg $2.50
$17.50
Beyond Gai Tod
Deep fried vegan smoked chicken drumstick, topped with sweet chili crushed peanut sauce & spring mix
$11.00
*Please note that we politely decline modifications and substitutions requests.
Kemao Beyond Goong
Stir fried wide rice noodle with vegan shrimp, basil, finger root, onion, peppercorn, bell pepper & chili puree.
$17.50
Beyond Khao Mun Gai
Slow cooked vegan boneless chicken served over brown rice, spring mix and sweet & sour sauce.
$18.00
Small bites, big taste
Prawn Crakers
shellfish
AKA Khao-Kieb-Goong in Thai. A crispy and lightly fried shrimp chips 🍤, served with home made sweet chili oil. The best (beer) snacks! Ever! 🍻
$5.00
Por Tod
vegetarian
Crispy roll stuffed with silver noodles, cabbage, and carrot. Served with sweet & sour sauce.
$8.00
Look Chin Tod
Deep-Fried fishballs on sticks, with spring mix salad, cucumber, cilantro & Pintoh’s spicy tangy sauce.
$10.00
Kiew Wan Roti
Crispy roti with sliced skirt steak, topped with green curry sauce. Served with cucumber relish.
$12.00
Satay Gai or Satay Makuer
Grilled marinated chicken or eggplant skewers, Served with peanut sauce & Ajad - Thai cucumber relish.
Gai (Chicken) $12.00
Makuer (Eggplant) $9.00
Goong yang
gluten free
Grilled seasoning shrimp on skewers topped with spicy seafood sauce & mixed salad.
$13.00
Soup & Salad
Tom Kha Gai
gluten free
Chicken and oyster mushrooms in lemongrass, kaffir lime leaves, galangal, green onion, and cilantro in coconut milk soup.
Sub Shrimps $3.00
$14.50
Tom Yum Talay
gluten free
Calamari, mussels, shrimp, fish ball, mushrooms, lemongrass, galangal, kaffir lime leaves, green onion & cilantro in homemade Tom-Yum chili soup.
$17.50
Somtum
gluten free
Shredded green papaya salad, string beans, tomatoes and peanuts with Thai chili-lime dressing.
Add shrimps $4.00
$12.50
Yum Moo Krob
Sliced marinated crispy pork belly salad, tossed in spices, lime juice, cilantro, red & green onion, with out secret dressing sauce. Served with organic spring mix.
$15.50
Yum Talay
shellfish, fish
Spicy seafood salad : shrimp, mussel, calamari & fish ball in spices-marinated fish sauce dressing, lime juice, cilantro, red & green onions & spring mix.
$17.50
Pad Brussels Sprouts
vegetarian
Stir-fried Brussels Sprouts with garlic and Pintoh’s secret sauce. Topped with fried garlic.
Try with Moo-krob; cripsy pork belly $5.00
$14.00
Pad Makuer
vegetarian
Sautéed Thai chili, eggplant, tofu, onion, bell pepper, and basil in chili jam.
Chicken $3.00
Beef $4.00
Shrimps $4.00
$14.00
Param Tofu
peanut, dairy free
Pan-fried tofu with yellow curry glaze, topped with house peanut sauce and steamed vegetable.
$14.00
Gai Himmaparn
Crispy chicken with cashew nut, string bean, bell pepper, basil, roasted chili sauce.
$15.50
Krapow Gai with Kai Dao
Minced chicken is stir-fried with spicy basil sauce, birds-eye chilis, garlic, bell peppers, and basil. Served with a fried egg.
$16.50
Kana Moo Krob
Stir-fried Chinese broccoli “Gai-lan” with crispy pork belly, garlic oyster sauce and fresh chili.
Fried Egg $2.50
$18.50
Pladuk Pad Pik Khing
fish
Stir-fried catfish with “pik khing paste”, string bean, peppercorn, finger root, bell pepper, and basil.
$19.50
Goong Makam
Lightly fried shrimps stir-fried with fresh mango, onions & bell pepper in tamarind sauce
$19.50
Pad Pong Kari
shellfish, fish
Stir-fried shrimp, calamari, crab meat, fish ball with egg, celery, bell pepper, onion in curry powder sauce.
$22.50
Talay Pad Cha
Sizzling shrimps, calamari, mussel & fish ball, bell peppers, eggplant, basil, onion, finger root & peppercorn in a hot plate!
$22.50
Kang Pak
dairy free, peanut free, egg free, shellfish free, gluten free, vegetarian
Fresh tofu, broccoli, carrot, onion, and potatoes in homemade yellow curry.
Chicken $3.00
Beef $4.00
Shrimps $4.00
$14.50
Kang Kiew Wan Gai
dairy free, gluten free
Sliced chicken, eggplant, basil, bell pepper, finger root, kaffir lime leaves in pintoh’s famous green curry. Eat like a Bangkokian; add a hard-boiled egg.
Hard-boiled Egg $2.50
$16.50
Massamun Nuer
peanut, dairy free
Slow cooker beef, potatoes, onions, carrots, and crushed peanuts in Mussamun paste and tamarind curry sauce.
$18.50
Kang Sapparot Goong
dairy free, gluten free
Pintoh’s red curry with shrimps, pineapple, tomatoes, bell pepper, and kaffir lime leaves.
$17.50
Choo Chee Salmon
dairy free, gluten free
Grilled salmon, broccoli, cauliflower in-house red curry sauce. Topped with red bell pepper, coconut milk & shredded kaffir lime.
$22.50
Kand Dang Moo
dairy free, peanut free, egg free
Slow cooker pork diced in coconut red curry with Japanese pumpkin, bell pepper & basil.
$18.50
Pad See Ew with Pork
egg, wheat, soy
Wide rice noodles, pork, Chinese broccoli, egg, and sweet dark soy sauce.
$14.50
Pad Kemao Beef
wheat, soy
Wide rice noodle, basil, finger root, peppercorn, onion, bell pepper, and chili puree.
$15.50
Pad Thai With Shrimp
peanut, egg, gluten free
Rice noodle, egg, tofu, bean sprout, chives, shallot in tamarind sauce with crushed peanuts.
$17.00
Khao Soi
dairy free, peanut free, egg
Northern Thai soft egg noodles curry soup, along with sliced chicken or stewed beef, crunchy noodles, shallot, pickled cabbage, and homemade chili oil. Famous for its rich texture & intense curry broth
with Chicken $17.00
with Beef stew $21.00
Boat Noodle soup
Thai style beef noodle soup with strong flavored 'Kuay-Tiew-Ruer' beef broth. Served with slow-cook beef, sliced beef, beef meatball, Chinese broccoli, green onion & beansprouts.
$18.50
Khao Mun Gai
Slow-cooked Chicken leg quarter or Thai style fried chicken served over Herb-Garlic & Ginger rice, accompanied by our secret lime-chili sauce. Along with chicken bone broth soup. *Vegan option available
Khao Mun Gai $16.00
Khao Mun Gai Tod (Thai Fried Chicken) $16.00
Beyond Khao Mun Gai
Slow cooked vegan boneless chicken served over brown rice, spring mix and sweet & sour sauce.
$18.00
Moo Ping
soy
Thai-style grilled pork skewers marinated with herb-spices sauces and coconut milk. Served with sticky rice and fresh organic spring mix
$18.50
Sikrong Moo Tod
Northern Thai style deep-fried pork ribs. Topped with fried garlic. Together with sticky rice and house salad. Yum!
$18.50
Khao Pad Sapparot
egg
Thai pineapple fried rice with shrimps & chickens in yellow curry powder, eggs, pineapple, onion, and cashew nuts.
$18.50
Khao Pad Pu
egg, shellfish, fish
Thai Style Blue crab fried rice, onion, green onion, eggs, and Chinese broccoli. Served with our “Prik-Nam-Pla” Thai chili sauce (on the side) and sliced cucumber.
Add Fried Egg $2.50
$20.50
Kai Jiew Pu
egg, gluten free
Thai style blue crab omelet (3 eggs), basil, red onion & green onion over rice. Served with sweet sriracha sauce.
$21.50
Jasmine Rice
$2.50
Brown Rice
$3.00
Sticky Rice
$3.00
Fried Egg
$2.50
Hard Boiled Egg
$2.50
Roti
$3.50
Steamed Noodles
$4.00
Peanut Sauce
$4.50
Cucumber Salad
$5.00
Steamed Vegetable
$5.00
Prik Nam Pla
$0.50
Curry Broth (16 oz)
Choice of Yellow, Green or Red curry
$6.50
Sweet!
Chocolate Overload Cake
A rich, deep chocolate flavor.
$8.00
Mango Mousse Cake
Served with homemade mango sauce & Whipped cream.
$8.00
Kao Niao Mamung
Mango with Sweet Sticky Rice. *Seasonal
$8.50
Kao Niao I-Tim
Sticky Rice & Ice Cream. Whipped Cream & Peanuts
$7.00
Food always taste better with Thai tea, beer and desserts! Seriously.
On Tap
Singha Thai Lager
$6.50
Racer 5 IPA
$7.50
Drake's Hefeweizen
$7.50
Original pattern Hazy IPA
$7.50
Beer & Sake
Singha Lager, Thailand
$6.00
Asahi super dry, Japan
$6.00
Maui pineapple wheat, Hawaii
$5.50
Master Gao, Jasmine tea Lager
$7.50
Sayuri Sake
$12.50
Chika Sake Cup (200 ml)
$10.50
House Cocktails
Lycheetini
$11.50
Mao Maprow
$11.50
Mango prik glua
$11.50
Lavender Mojito
$11.50
Mao Cha yen
$11.50
Red Wine
Pinot noir, CA
Chloe
Glass $10.00
Bottle $30.00
Cabernet Sauvignon, CA
Chateau Ste Michelle
Glass $11.00
Bottle $32.00
White Wine
Sauvignon Blanc, New Zealand
Kim Crawford
Glass $12.00
Bottle $34.00
Riesling, WA
Chateau Ste Michelle
Glass $11.00
Bottle $32.00
Sultry Rosé, CA
Love Noir
Love Noir $11.00 - $32.00
Glass $11.00
Bottle $32.00
Soft drinks
Lavender Lemonade
$5.50
Pink Lemonade
$5.50
Lychee Iced Tea
$5.50
House-made Lemonade
$5.50
Arnold Palmer
$5.50
Lemongrass juice
$5.00
Thai Iced Milk Green Tea
$5.50
Thai Iced Tea
Coconut Milk $0.75
$5.50
Thai Iced Coffee
Coconut Milk $0.75
$5.50
Unsweetened Tea Iced Tea
$4.00
Soda
Coke / Diet Coke / Sprite
$2.50
Sparkling Water
$6.00
Happy Hour
Mon - Sat 4.30 pm - 6.30 pm
$1 off Snack
Kiew Wan Roti
Crispy roti with sliced skirt steak, topped with green curry sauce. Served with cucumber relish.
$12.00
Beyond Gai Tod
Deep fried vegan smoked chicken drumstick, topped with sweet chili crushed peanut sauce & spring mix
$11.00
Goong yang
gluten free
Grilled seasoning shrimp on skewers topped with spicy seafood sauce & mixed salad.
$13.00
Por Tod
vegetarian
Crispy roll stuffed with silver noodles, cabbage, and carrot. Served with sweet & sour sauce.
$8.00
Satay Gai or Satay Makuer
Grilled marinated chicken or eggplant skewers, Served with peanut sauce & Ajad - Thai cucumber relish.
Gai (Chicken) $12.00
Makuer (Eggplant) $9.00
$1 off House Cocktails
$1 off Beer on Tap
$1 Off Wine by glass
Catering
Let Us Cater Your Next Event
Share the delicious taste of Pintoh Thai with your friends and family. Ask about our delivery options and discounts on large orders! :)
Inquire NowPrivate Events
Book An Event
For all inquiries, please fill out the form below and we’ll be in touch soon.
About
Pintoh - with Love, from Thailand
Pintoh is a Thai word for a portable food container. Once we were just a little, all delightful mom-made were carried to school every day in the Pintoh. To put it another way, Pintoh is where the caring, delights, and happiness from the ones who cook are stored.
While the world is full of rush and people seek for fast and convenience, our aim is to provide a relaxing and fun vibe where our friends & family can enjoy their time and appreciate our unique and flavorful Thai food, drinks, and cocktails that have locally sourced ingredients and visual delight. We aspire to give our friends & family a dining experience that is as memorable as a quick trip back to Thailand! #pintohoakland
Cheers!
Pintoh Oakland
Get In Touch
Send us a message and we’ll get back to you as soon as possible. You can also reach us by phone at (510) 823-2370.
Looking forward to hearing from you!